Seasoned Red Beans l Siding with Citrus

$12.00

ORG, GF, DF, SC

Slow-cooked and full of soul — these meatless red beans bring all the comfort. Simmered low and slow for 7 hours and seasoned with a flavorful blend of spices, they’re rich, hearty, and sure to please the whole family!

A plant-based twist on a Louisiana classic — perfect for your Monday tradition (or anytime you need a cozy bowl!).

Per 1 + 1/3 Cup: Cal 269 • Carb 49g • Protein 18g • Fat 1g • Sodium 656mg • Fiber 12g

Red beans*, chicken stock*, Wan Ja Shan worcestershire sauce*, yellow onion*, garlic*, Mcilhenny Tabasco Sauce, cajun seasoning*, sage*, thyme*, cayenne*, parsley*, Indian whole grain rice*, kosher salt

Kirkland Chicken Broth (Chicken Stock*, Vegetable Broth (carrot*, celery*, onion juice concentrate*), sea salt, natural roasted flavor, flavor*, turmeric concentrate*, ground bay leaves*, black pepper extract*), Wan Ja Shan (water, vinegar*, gluten-free tamari (water, soybeans*, salt), sugar*, salt, garlic powder*, onion powder*, spices*), Mcilhenny Tabasco Sauce (distilled vinegar, red pepper, salt)

Serve with rice and a side salad or roasted veggies!

Pint: 1 Serving. Quart: 3-4 Servings, when served with pairing options